COLTIVI IS ABOUT

PIZZA & FERMENTATION

Combination of different doughs, offered as degustation, plus the constant research of the high-quality raw materials to keep creating new flavors

MIXOLOGY TO GO

Might seem like a newfangled term, but it’s actually pretty old, like mid-19th century old, and was only revived as a way to describe the recent renaissance of bartenders caring (a lot) about their craft - that's what we practice at COLTIVI

FROZEN PIZZA

Pre-cooked product, frozen with blast chiller at -18 ° C to maintain the quality of the ingredients and vacuum-packed

SWEETS

We are in Brazil, we love sweets. COLTIVI idea is to make some classics extremely good and K.I.S.S.

GLUTEN SENSITIVITY

you are intolerant, or you want to eat lighter, we have created a special section in the menu for you

WINES and BEERS

Our organic approach made us chose wines that are different and has a conscious care for the environment. COLTIVI selection of wines was made by sommelier Alexandra Guay. Do not expect a traditional wine list.

MENU

Vapore POLVO

R$32

pão de curcuma, polvo frito, salada de algas, stracciatella

Rotonda Margherita COLTIVI

R$75

Italian tomatoes sauce San Marzano DOC, burrata, mozzarella de búfala, e basíl

CHOCOLATE CAKE

R$24

80%, COCOA GRUÉ

Brisa de Farinha Margherita COLTIVI

R$75

Italian tomatoes sauce San Marzano DOC, burrata, mozzarella de búfala, e basíl

Rotonda Carbonara

R$60

stracciatella, guanciale, pecorino, cured egg yolk

Rotonda Mar

R$65

texturas de bacalhau, brócolis, tomate grape seco, aioli

CROCANTE chef BABA

R$75

tartare of mignon, lard, bufala, onion pickles, watercress

Crocante Margherita COLTIVI

R$75

Italian tomatoes sauce San Marzano DOC, burrata, mozzarella de búfala, e basíl

COLD CUTS with BURRATA

R$42

Ham Parma, Ham royal, salami, burrata, house bread

Crocante Parma

R$60

Italian tomato sauce, stracciatella, parma ham, caramelized pear, wild arugula

Vapore POLVO

R$32

pão de curcuma, polvo frito, salada de algas, stracciatella

Rotonda Margherita COLTIVI

R$75

Italian tomatoes sauce San Marzano DOC, burrata, mozzarella de búfala, e basíl

Brisa de Farinha Margherita COLTIVI

R$75

Italian tomatoes sauce San Marzano DOC, burrata, mozzarella de búfala, e basíl

Rotonda Carbonara

R$60

stracciatella, guanciale, pecorino, cured egg yolk

Rotonda Mar

R$65

texturas de bacalhau, brócolis, tomate grape seco, aioli

CROCANTE chef BABA

R$75

tartare of mignon, lard, bufala, onion pickles, watercress

Crocante Margherita COLTIVI

R$75

Italian tomatoes sauce San Marzano DOC, burrata, mozzarella de búfala, e basíl

Crocante Parma

R$60

Italian tomato sauce, stracciatella, parma ham, caramelized pear, wild arugula

Dupla Croccante CAMPANIA

R$32

tuber cheese, endive, tomato confit, Brazil nuts

Dupla Croccante TERRA

R$32

baked potato, fiordilatte, smoked provola, mortadella Romagnola, pistachio oil

NEGRONI CAFé

R$16

26% vol. Gin, coffee-infused campari, vermouth ash cocktail in collaboration with Café ao Leu, ...

BLOODY MARY

R$20

9% vol vodka infused with celery, san marzano tomato juice, handmade worcestershire sauce, lemon ju...

THE REAL ONE

R$18

33% vol. bourbon whiskey bulleit infused with chocolate, spice syrup, bitters and orange scent

ITALIAN MOOD

R$16

18% vol. gin, cynar, campari, basil syrup, lemon juice

LA BASE

R$20

type 1 grain flour, whole flour, toasted barley, pmv and organic yeast, olive oil, water, salt

LA MARGHERITA

R$28

tomato sauce, fiordilatte, basilico, olive oil

LA SALSICCIA

R$32

tomato sauce, tomato, Calabria sausage, fiordilatte, leek, togarashi pepper, oregano

LA TOSCANA

R$30

toasted broccoli, hummus, mushrooms

LA SALSICCIA

R$32

tomato sauce, tomato, Calabria sausage, fiordilatte, leek, togarashi pepper, oregano

LA BASE Mini

R$20

type 1 grain flour, whole grain flour, toasted pmv and organic yeast barley, olive oil, water, salt

LA TOSCANA

R$30

hummus, toasted broccoli, mushrooms

LA MARGHERITA

R$28

tomato sauce, fiordilatte, basil, olive oil

CHOCOLATE CAKE

R$24

80%, COCOA GRUÉ

ICE CREAM

R$20

daily flavors of home made ice cream

COLD CUTS with BURRATA

R$42

Ham Parma, Ham royal, salami, burrata, house bread

Cavolfiore in pastella

R$20

6 pcs. - fried cauliflower dumpling, pecorino cheese

Salada MEDITERRANEA

R$38

Feta cheese, fig, tomato, cucumber, leaves, red onion, sesame sauce

CLAR

R$180

GRAPES: Chardonnay, Xarello, Gewurzstraminer PARENTS: Catalonia, SPAIN NAME: Penedes PRODUCTO...

LIVVERA BEQUIGNOL

R$215

GRAPES: Bequignol COUNTRIES: Argentina NAME: Uco Valley PRODUCTOR: Human Scale Aroma on the no...

LIVVERÀ MALVASIA

R$215

GRAPES: Malvasia PARENTS: Argentina NAME: Tupungato PRODUCER: Human Scale Originating from a sm...

LAS CRIOLLAS

R$165

GRAPES: 50% Criolla Chica, 25% Moscatel, 25% Torrontes COUNTRIES: Argentina NAME: Mendoza PRODUCE...

FIANO

R$100

COUNTRy: Italy NAME: Puglia GRAPES; Fiano PRODUCER: Antico Massa With its straw yellow color ...

SEMILLON

R$140

GRAPES: Semillon COUNTRY: Chile NAME: Colchagua Valley PRODUCER: Escandalo The vineyards that ...

CARIGNAN

R$180

GRAPES: Carignan o carinena COUNTRY: Chile NAME: Itata Valley PRODUCER: Scandal Carignan always ...

EKO

R$100

GRAPES: Monastrell (Mourvedre) COUNTRY: Espana NAME: Alicante PRODUCER: Murviedro Bodegas TASTING...

SENSUADE

R$130

GRAPES: Lacrima di Morro D’Alba, Moscato rosso, Vernaccia di Pergola COUNTRY: Italy NAME: Santa ...

AGLIANICO

R$100

GRAPES: Aglianico COUNTRY: Italy NAME: Campania PRODUCER: Manimurci TASTING: A deep garnet red ...

OUR EVENTS

INSTAGRAM GALLERY

Opening Hours

Monday - Friday :

7.00pm - 00.00am

Saturday :

7.00pm - 1.00am

Sunday :

11.00am - 00.00am